Hot Peppers
- Specialties
- Hot Peppers
Cultivation and Distribution
- Producers : Gojiam-eup, Docheok-myeon, Chowol-eup
- Cultivation area and production : 31.9 ha (open farm: 18.4 ha; institutional: 13.5 ha); 260 kg/10 a (dried hot peppers)
- Distribution period : Apr-Sep